http://www.thekitchn.com/feedburnermain
When we came across this hack, in which soft tortillas are transformed into hard-shell tacos using nothing but a toaster, we were slightly skeptical. How on earth could just a few minutes of toasting make a floppy flour tortilla the same consistency as a Crunchwrap Supreme?
The only way to prove the skeptics wrong was to test this trick out myself on my own turf, in my own toaster, on my own terms. Here are the potential pitfalls of this recipe (which I guess is technically not a recipe because it involves only one step). I have identified two.
Filed under: Fitness