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(Image credit: Tim Chin)

Labor Day weekend is upon us, and if you’re wondering what to do with your brood, why not get the gang involved in a summer preserving project? It’ll keep everyone busy and you’ll be rewarded with delicious treats for many months to come.

We asked Aimee Wimbush-Bourque, the Simple Bites blogger and author of Brown Eggs & Jam Jars to share what a day of preserving looks like for her and her family of five.

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