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http://www.thekitchn.com/feedburnermain

Wherever in the world you’re traveling, cafés — old, majestic ones that illuminate nostalgic interiors and minimalist Fair Trade shrines where baristas explain the differences between their Kenyan and Rwandan roasts — are the backbone of a great trip. Prime people-watching is always a draw, but so is the chance to delve deeper into a country’s culture by savoring the coffee specialties (and irresistible desserts) beloved by locals.

Here’s what a coffee break looks like in 17 different countries around the world.

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