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http://www.thekitchn.com/feedburnermain

While I often rely on canned chickpeas to make my life in the kitchen easier, taking the time to cook dried beans has its benefits. A bag of dried chickpeas is cheap and the final product is more flavorful than the canned stuff — they’re creamier, meatier, and richer. It’s worth taking a little time on the weekend to cook up a pot and see the difference.

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Filed under: Fitness