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http://www.thekitchn.com/feedburnermain

Q: I’ve seemed to develop an aversion to lettuce. Most of it tastes like dirt to me. It’s really a problem because my standard lunch at work is to bring in some sort of salad. I’ve found myself eating everything but the lettuce. Do you have suggestions for low-carb, non-lettuce-based salads that I could take to work?

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