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(Image credit: Faith Durand)
Ever notice how some arguments have had the same opposing sides for what seems like all of time? We’re exploring the discourse around common kitchen arguments in our series on ancient debates and food rivalries. There are always two sides to a story, and sometimes everyone’s right.
Have you ever gotten into a good-natured screaming match with someone you’ve only known for two-and-a-half days? We did. It was about pizza.
It won’t be surprising that we met at a program dedicated to food writing. Predictably conversations centered on food, and on the 4th of July, the topic wandered into pizza. We were off.
Filed under: Fitness