http://www.thekitchn.com/feedburnermain
Put away the crackers. We’ve got a better way to eat goat cheese for dinner, and it’s one that will prove far more satisfying — all you have to do is add a baked potato. The crumbled goat cheese succumbs to the warmth of the potato, softening into the nooks and crannies. Chopped parsley, lemon zest, and a drizzle of olive oil keep this quick-to-the-table meal feeling fresh and light.
<p><a href=’http://www.thekitchn.com/goat-cheese-herb-and-lemon-stuffed-potato-236627′><strong>READ MORE »</strong></a></p>
Filed under: Fitness