How To Make a Gluten-Free Pie Crust — Baking Lessons from The Kitchn

November 3, 2016

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http://www.thekitchn.com/feedburnermain

Open Baking Lesson

Pie crust can stump even the most confident baker. Then, when you add a gluten-free requirement, things get overwhelming pretty quickly. Thankfully, with the right flour blend and a few simple techniques, you’ll quickly master a pie crust that’s both delicious and easy to make.

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