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Kitchn’s Delicious Links column highlights recipes we’re excited about from the bloggers we love. Follow along every weekday as we post our favorites.

Don’t you love it when melty cheese fights back? We can thank this phenomenon for the mass appeal of pizza, mozzarella sticks, baked ziti, chicken Parm, and now this one-skillet baked ziti-chicken Parm hybrid from The Cookie Rookie. The battle with the cheese in this dish is going to be hard-fought, but it’s a welcome challenge.

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Filed under: Fitness