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Kitchn’s Delicious Links column highlights recipes we’re excited about from the bloggers we love. Follow along every weekday as we post our favorites.

Can we please discuss the following: How is it already August?! This summer is absolutely flying by, so I’m coping the only way I know how… by throwing everything under the sun on the grill (and eating it all under the sun, too). I think it’s fair to say that this calls for a smorgasbord of skewered sirloin. And this recipe for steak kebabs with garlic butter from Dinner at the Zoo is calling my name.

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Filed under: Fitness