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(Image credit: Jessica Isaac)

20 Cooks, 20 Knives: This month, we’re taking a close look at a chef’s most important tool: her knife. We asked 20 cooks, amateurs and professionals, to share their favorite knives and the stories behind them. While chef’s knives are featured prominently, no two are exactly alike, and there are also a few surprises.

Kim Mahair

Profession: Photographer and Food Stylist
Age: 29
City: Los Angeles
Instagram: @thegoldendionysus

Kim Mahair is a Los Angeles-based food blogger and photographer who has no bones about her trusty, dull (yes, dull!) kitchen companion. Counter space and cutting boards are not always an option in The Golden Dionysus blogger’s line of work, so this knife’s handy size allows for making quick cuts in the palm of her hand.

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