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http://www.thekitchn.com/feedburnermain

When a midweek craving for cheeseburgers hits, and it is certain that no drive-thru burger will satisfy, we say forget the buns and pull a package of rotini pasta from the pantry because tonight’s dinner is a pasta night and burger night mashup.

Savory morsels of ground beef wind between the curves of tender corkscrew pasta and a cheesy sauce spiked with a tangy hint of mustard. This is an all-American burger served casserole-style, and it’s what easy and delicious weeknight meals are made of.

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