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http://www.thekitchn.com/feedburnermain

Nothing beats a classic. In this recipe, I’ve used all the flavors of a margarita to kick up fajitas. Tequila, orange juice, and plenty of lime juice create juicy, tender steak — and when topped with avocado slices and a hefty sprinkle of salt, these fajitas become the perfect fiesta fare.

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