Recipe: Creamless Creamed Spinach — Steak Dinner Side Dishes

February 6, 2017

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When we talk about a great steak dinner we’re really talking about the big picture of what’s on your plate. The steak is front and center, but the sides are what makes it feel special. In fact, when it comes to steak dinners, a really good side can steal the show. In this series on Steakhouse Sides we’re sharing recipes for the scene stealers so make sure you leave ample room on the plate!

When you think of creamed spinach it’s the silky texture that comes to mind, right? Rich, buttery, and luscious, creamed spinach is reason enough to go to a steakhouse — even if you’re not having steak! So it might be a bit of surprise to hear that this recipe for creamed spinach is going to deliver on all those qualities without the half-and-half or even a drop of cream. But it absolutely does, thanks to the power of your blender.

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