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Let’s say you’ve conquered the raw kale salad. Maybe you massage it, maybe you don’t, but it’s definitely no surprise anymore to sit down to a big bowl of raw, dark greens and chow down. But perhaps now you’re a little bored. You want something more — a recipe to impress your kale-loving friends and shake you out of your salad stupor this summer. Smoky and garlicky, studded with chunks of grilled bread, this grilled kale salad is it.

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