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Here’s the final recipe in our series of fresh ideas for lettuce. It was a lot of fun to page through some of our favorite cookbooks, looking for crunchy, crispy lettuce recipes that offered a new twist on this basic green.

And oh boy, we may have saved the best for last. This recipe may look a little strange on the surface, a little unexpected, but let me tell you: I ate this 10-minute stir-fry twice this week, and it’s on the menu for next week too.

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