Recipe: Marinated White Beans — Recipes from The Kitchn

July 24, 2018

This post was originally published on this site

http://www.thekitchn.com/feedburnermain

When soaked in garlic and shallot-infused olive oil and tossed with lots of fresh herbs, plump white beans transform into a delicious multi-purpose dish. Bring them to a picnic, pile them onto thick slices of toast for dinner, or toss with cooked grains for a hearty and satisfying lunch.

This is just the kind of staple worth having on hand all summer long, when light, no-cook meals are the priority and effortless eating is on everyone’s mind. These beans let you quit worrying about what’s for lunch or dinner so that you can spend more time lounging on the porch.

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