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http://www.thekitchn.com/feedburnermain

When I go to the farmers market, new potatoes are one of my favorite things to buy. New potatoes, the tiny first potatoes of the season, can be found from spring through early summer, and I think they are simply the best-tasting potatoes of the year.

I use them for many things, but my favorite is potato salad — especially this fresh and easy version, with handfuls of basil and crisp shallots.

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