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http://www.thekitchn.com/feedburnermain

Mustard is one of those condiments that can add a lot of easy flavor to your cooking. And two kinds of mustard (grainy and smooth)? Now you’re talking about a flavor powerhouse.

This braised chicken dish puts the classic French combination of mustard, white wine, shallots, and cream to work in a slow cooker to create tender, saucy chicken ready to be served with some good bread to drag through the last drops of sauce on your plate.

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