This post was originally published on this site

http://www.thekitchn.com/feedburnermain

(Image credit: Lauren Volo)

This is one of those recipes that originated as an off-the-cuff concept while speedily scanning the grocery store aisles a mere hour before dinner. I see hummus, we’ve got veggies at home, I’ll grab some pita. The hummus bowls — basically a pile of juicy roasted veggies over creamy hummus — were so well-received that they now regularly appear on our meal planning list. This smoky, tangy edition is the version I love most.

READ MORE »

Be Nice and Share!

Filed under: Fitness