http://www.thekitchn.com/feedburnermain
As the temperature starts to drop and the days get shorter, the desire for slow-cooked roasts and meaty braises may set in for many. But if you’re someone who follows a vegan or vegetarian diet, it doesn’t mean you don’t crave something a bit more comforting and rice than what you’ve been eating over the summer — it’s just that you want it without the meat. Luckily, there are plenty of options that are equally as fitting this time of year. Here are 25 recipes we love.
Filed under: Fitness