http://www.thekitchn.com/feedburnermain
I love the sweet-savory taste of roasted onions, but who has time to make them? (Okay, maybe I do actually have the time, but sometimes I get lazy — or, more likely, hungry and impatient.)
Fortunately, I have discovered a life-changing pantry ingredient that delivers the same umami deliciousness with a flick of the wrist: granulated toasted onion powder. Created by dry-roasting fresh onions until they reach a rich brown hue, it amps up the flavor of any dish and immediately makes it more complex — less thrown together, more I labored over this. Hear me out on this one.
Filed under: Fitness