http://www.thekitchn.com/feedburnermain
In an interview with Bon Appétit shortly after his 40th birthday, Neil Patrick Harris talked about tasting menus, being married to a classically trained chef, and how his diet had finally changed for the better. “In my 20s, I mostly ate burritos and nachos, with the occasional burger,” he said, before the conversation moved on to $595 dinners at Masa, the most expensive restaurant in the United States.
Filed under: Fitness