This post was originally published on this site

http://www.thekitchn.com/feedburnermain

(Image credit: Christine Han)

While eating tomatoes for breakfast, lunch, and dinner is the best boon of August, leftover sliced tomatoes leave quite the conundrum: Do you stash the cut tomato in the fridge, as you would other fruit, and risk ruining its texture? The answer is somewhat surprising.

READ MORE »

Be Nice and Share!

Filed under: Fitness