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http://www.thekitchn.com/feedburnermain

There are two types of ingredients that bring your meal plan to life: those that are specific to each recipe, and pantry ingredients you find yourself using over and over again. So if you’re ready to make meal planning a bit easier, the answer lies in strategically stocking your pantry.

The items you always keep on hand are meal plan power players. They’re the versatile basics that can be worked into a wide range of different meals, and will appear in recipe after recipe. Even on the days when you feel like there’s nothing to eat, these core ingredients turn eggs into a hearty frittata, pasta into a delicious three-ingredient dish, or rice into a one-pot wonder. Here are 10 staples to keep stocked in your pantry to make your meal run smoothly.

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