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For whatever reason, my husband and I host a lot of weekend guests at our house. I’d like to think it’s because our friends enjoy our company, but realistically it’s probably because our house — just two hours away from New York City — gives city folk a nice taste of the country life. (Or maybe it’s a mix of both? That’s what I’m going to tell myself!)

When it comes to dinners, we’ll either bring in some pizzas, head out to one of the restaurants in town, or I’ll cook. It depends on the crew and how many nights they’re staying. But there’s one thing I always do no matter what.

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