This post was originally published on this site

http://www.thekitchn.com/feedburnermain

While I’d love to cook with fresh herbs all the time, it’s not always feasible. Between the occasional lack of practicality, the lack of availability (hello, mid-January), or last minute cooking, sometimes dried herbs are a more convenient choice. And, when used correctly, dried herbs can be your secret weapon to making a seriously flavorful dish.

READ MORE »

Be Nice and Share!

Filed under: Fitness