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http://www.thekitchn.com/feedburnermain

(Image credit: Susanna Hopler)

The main goal of summer cooking is simple: Buy all the fresh vegetables you can and try to not turn on the oven. At all. If you must, boil some pasta or sauté the vegetables on the stovetop, but that hot box should remain off as much as possible. How to cope? There are outdoor grills if you have a yard, but I advise to focus the bulk of your efforts on the fine art of assembling, which is basically cooking without the heat.

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