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http://www.thekitchn.com/feedburnermain

(Image credit: Pinch of Yum)

Lightning-fast mac and cheese already exists: It’s the stuff you’d microwave in your college dorm and quickly inhale in between classes. But if you want real-deal mac and cheese, with a healthier slant than that scary bright-orange stuff, you have to take the time to make it on the stovetop. That is, unless, you have an Instant Pot.

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Filed under: Fitness