http://www.thekitchn.com/feedburnermain
(Image credit: Pinch of Yum)
Lightning-fast mac and cheese already exists: It’s the stuff you’d microwave in your college dorm and quickly inhale in between classes. But if you want real-deal mac and cheese, with a healthier slant than that scary bright-orange stuff, you have to take the time to make it on the stovetop. That is, unless, you have an Instant Pot.
Filed under: Fitness