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Mashed potatoes are my favorite side dish for Thanksgiving. Yes, green bean casserole can be nice, and I’m always down for stuffing, but there’s nothing like perfectly creamy and buttery mashed potatoes.

When I was a kid my mom used to make mashed potatoes from a box — you know, the mashed potato flake stuff — which I still hold in high regards. But I’ve branched out since then. I’ve tried mashed potato recipes with schmaltz, I’ve made them more rustic with lots of garlic, and I’ve tried to go more traditional. I’m always on the hunt for the perfect mashed potato recipe — something that will blow every other other attempt out of the water. And if Pinterest has anything to say about it, it might be this recipe.

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