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http://www.thekitchn.com/feedburnermain

Kitchn’s Delicious Links column highlights recipes we’re excited about from the bloggers we love. Follow along every weekday as we post our favorites.

We’re always looking for creative ways to spice up plain chicken breasts (and we know our readers are too), so when we come across a clever way to prepare our go-to weeknight protein, we’re all ears. Here’s one method we hadn’t heard of yet that we thought you might like to know about: Apparently that almost-empty jar of apricot preserves you have just chillin’ in your fridge makes a damn good marinade.

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Filed under: Fitness