What’s Happening in Your Beer Now? Bottle Conditioning — The Kitchn’s Beer School 2015

June 13, 2015

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Today’s topic: What’s going on inside the bottle right now, plus 5 amber ales to try while you wait
The Kitchn’s Beer School: 20 lessons, 7 assignments to brew your first 1-gallon batch of beer.
Sign up & see all the assignments! The Kitchn’s Beer School

One more week to go until your beer is ready to drink! Are you feeling tempted to sample a bottle a little early? Totally understandable. Today, let’s talk about what’s really happening inside that bottle right now, and why it’s best to resist the temptation to open it early. I’ll also throw in my top five recommendations for craft brews that you can sip while you wait.

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